Barracão do Petisco

I came here for lunch with two friends because it was a weekday so there were not many people. We sat on a high stool at a long table. We ordered Kobe beef stuffing, chili beans, Spring Bay stew, roast pasta, basil with tuna eggs and Spanish black sausage. The dishes were better than one! I know this is a Spanish &quot;tapas&quot; restaurant, but the amount of food is not large, so you can order two dishes you want to eat! The waiters here are very friendly, the restaurant decoration and background music made us enjoy the lunch very much!

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